Using fresh, locally-sourced ingredients, we craft dishes that are as vibrant and diverse as Tamarindo itself, from perfectly grilled seafood to bold, plant-based creations. Every bite is a reflection of our passion for quality and creativity, ensuring a dining experience that delights every palate.
Experience Namu's Unique Flavors
Namu is more than just a restaurant. It's a journey from the heart of Costa Rica to your plate. Our culinary story begins in Tamarindo, where we blend traditional flavors with a globally inspired twists. Every dish tells a tale of passion, creativity, and dedication to delight your senses. Come, join us on this flavorful adventure.
Our Story
Family-owned, female-led, and 100% proudly Costa Rican.
Namu was born from the dream of a mother and her two daughters, three Costa Rican women who share a love for food, culture, and the ocean.
What began as a family passion became a vibrant beachfront space where locals and travelers gather to celebrate life through flavors, music, and connection.
While our roots are 100% Costa Rican, our menu reflects a global vision, blending the tastes of our home with inspiration from the Mediterranean, Southeast Asia, Japan, and Mexico. The result is a dining experience that feels both familiar and adventurous, a reflection of our love for exploring the world while staying deeply connected to our land.
Every dish, cocktail, and event at Namu is an expression of who we are: a family of women creating a space that celebrates culture, community, and pura vida.
